The publication The Farmer’s Wife — A Magazine For Farm Women was published from 1897 through 1939 boasting a readership of over one million at its peak. In opposition to “pretty” magazines for women. In October 1926, The Farmer’s Wife’s proclaimed mission was to be the voice of and for farm women in politics, women’s […]
Even before Pinterest, my mother was masterful at creating engaging, budget-friendly activities for me and my siblings throughout the Christmas season. Baking cookies and simple candy making were some of our favorite activities. Each child would participate at their level — the older children would do the measuring and mixing, while the younger ones might […]
Even before Pinterest, my mother was masterful at creating engaging, budget-friendly activities for me and my siblings throughout the Christmas season. Baking cookies and simple candy making were some of our favorite activities. Each child would participate at their level — the older children would do the measuring and mixing, while the younger ones might […]
Hello Friends! The final story in my How We Keep Christmas series has given me much food for thought. The challenges faced by this young family in 1922 have made my heart ache yet filled my heart with an extra measure of gratitude for the blessings my family and I enjoy. While pondering I have […]
Hello, again History Lovers, A post from two weeks ago featured the cottage industry of Mrs. Alta Dunn, Cooking For Cash. Mrs. Dunn’s catering business supplied a friend and businesswoman with a weekly order of home-baked bread, desserts, one-dish meals, and dressed meats. She also filled orders from other folks from time to time. The […]
Hello, again History Lovers, Today we celebrate the accomplishments of hardworking farmwives from Valley County, Montana in 1920. Members of the local farm bureau focused on four areas of development for the year– sewing, gardening and canning, cheese-making, and establishing clubs in which the boys and girls learned gardening and poultry raising. The amount of […]
Hello, again History Lovers, At the turn of the twentieth century, the government, dairy associations, and health organizations began promoting the nutritional benefits of drinking milk daily, especially among children. The Drink Milk campaign also promoted eating fruits and vegetables, whole grains, and getting outside. Today’s post is an article published in May 1922 that […]
Hello, again History Lovers! In my post from a week ago “Cooking With Ida” we were guided through the process of making homemade yeast bread–an essential task for rural farm women in the 1920s. My husband’s mother, born in 1925, was an avid bread baker as well while raising her family of seven children from […]
“It’s difficult to think anything but pleasant thoughts while eating a homegrown tomato”. Lewis Grizzard A recipe from Irma Rombauer’s Joy of Cooking 1974 called French Tomato Salad has been the inspiration for a a flavorful addition to my catered salad bars. The recipe calls for six thinly sliced tomatoes arranged overlapping on a serving […]
The Whole Loaf Once upon a time There was a woman Who loved Beauty. She longed to paint, to make fine music. But her life was cast in other lines. Disappointment embittered her soul. “Shall I live forever in a dream of what I cannot be?” she said. “Because my time must be given to […]
Hello History Lovers! The new year brings with it a new series to The Farmer’s Wife Magazine–the Twelve Greatest Things In Life–written by Reverand John W. Holland. The series was originally published in monthly installments in THE FARMER’S WIFE–A MAGAZINE FOR FARM WOMEN. Each month’s article featured a topic regarding the human condition therefore the […]
I came across a recipe for Raisin Cake in a narrow column of advertisements in the October 1926 issue of The Farmer’s Wife magazine. The recipe was sponsored by the Crescent Manufacturing Company of Seattle, Washington, makers of the wildly successful imitation maple flavoring branded Mapleine. Growing up my mother always made homemade pancake syrup […]
Mrs. Ida Bailey Allen cooking in her home kitchen 1917 Cast Iron Wood Cookstove 1800s Hello History Lovers! One hundred years ago, Mrs. Ida Bailey Allen, a prolific cookbook author, and home economics educator published a cookbook titled the Woman’s World Calendar Cook Book 1922. Each month featured menu suggestions, recipes, and an article on […]
Hello, again History Lovers, In a post titled What Is a Home Demonstration Agent? we learned about the important responsibilities home agents had in educating rural housewives about their domestic duties. In another post, Home Demonstration Agent Saves Lives we see that these hardworking agents extended their parameters by helping fill other needs within their […]